Tag archives for salad

French

Lutyens: Fine formal French cuisine

  Sir Terence Conran’s Lutyens is imposingly housed in the old Reuters building which was originally designed in 1930 and is the third venture of Conran, which also includes Boundary and Albion cafe in London’s highly trendy Shoreditch. The restaurant is classically elegant and has great natural light and a sense of spaciousness. There is ...
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Restaurants

Barrafina: London’s finest tapas venue

Barrafina is a Soho based dining venue that often rolls off the tongues of the dining aficionados and top chefs across the country. Recently former Masterchef the Professionals winner Adam Handling, who is now Head Chef at Caxton Grill lauded their praises to me and I was curious to finally pay a visit. Located along ...
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Italian

Novikov Restaurant: Fantastic Italian Cuisine

Slideshows require the Flash Player and a browser with Javascript support. I wasn’t expecting to be wowed by Novikov restaurant because the Guardian’s Jay Rayner was profoundly unimpressed with this Berkeley Street restaurant, owned by Arkady Novikov who owns more than 50 restaurants in Moscow. I love good Italian food and it needs to have a distinctly Michelin ...
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Cafes

Gail’s Kitchen: Fabulous Michelin Level Cuisine

Fed exceptionally well with simple food that lacks pretension but tastes fantastic, I might just be in love with Gail’s Kitchen. In fact, it might be the best place to dine in London bar none on the starter and main front. Everything seems to border on the exquisite. I wonder why none of the Michelin’s ...
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British

Caxton Grill: Masterchef runner up offers quality British cuisine

Located within the marble clad and stylishly decorated four-star St Ermin’s Hotel in St. James Park, Caxton Grill features baroque prints, soothing caramel tones and polished wooden floorboards with fine quality, largely uncomplicated British food and friendly service. Head Chef Adam Handling recently featured on BBC’s Masterchef: The Professionals where he wowed both Michele Roux ...
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French

Madame Gautier: Rustic French Fare

Launched in July 2013 Madame Gautier is a neighbourhood French bistro in Kensal Rise with an understated atmosphere and menu and friendly, helpful staff. The bistro opts for small producers and farmers in sourcing ingredients and produces freshly made dishes from regional French recipes handed down through the generations. It’s typically comforting, authentic, rustic French ...
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British

Charlotte’s Bistro: Impressive food in a charming setting

Situated in Chiswick, Charlotte’s Bistro is a modern bistro concept accommodating 80 guests and occupying an informal and intimate space with typical wood finishing and leather banquettes. It’s run by the owners of Charlotte’s Place set in Ealing Common but has a more relaxed and less formal interior, although this doesn’t extend to the cuisine ...
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Michelin

Tom Aikens: Trendy and elaborate

Tom Aikens is unquestionably a talented chef, boasting two Michelin stars and having previously worked at Pierre Koffman’s La Tante Claire in Chelsea, which gained a third Michelin star during his employment, along with gaining knowledge from culinary sensations Jöel Robuchon, and Gerard Boyer. Ed Dutton of pop up fine dining restaurant Pied Nus recommended ...
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British

Sixty One Restaurant: Michelin level cuisine at a snip

Occupying a discreet brown and cream dining room Sixty One Restaurant is housed in the boutique Montcalm Hotel close to Marble Arch and offers a polished menu of Modern British food including braised beef cheeks, mussels with bread soup and suckling pork belly, fillet of venison with salsify and squab pigeon. The restaurant has 61 ...
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Chinese

Yauatcha Restaurant: Crowd pleasing Chinese cuisine

I am not Chinese cuisines greatest fan, so I consider myself quite inept to judge the cuisine on that basis. Still I couldn’t resist dipping a toe into the Michelin restaurant take on Chinese cuisine and wasn’t entirely disappointed by Yauatcha, sister restaurant to the famous Hakkasan and proud bearer of a Michelin star since ...
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Michelin

Texture Restaurant: One of London’s Best Michelins

I am initially dubious of Texture restaurant before visiting because the title suggests that something will be lacking elsewhere if ‘texture’ is the primary focus. I was however pleasantly surprised by this Michelin starred restaurant with European and Scandinavian influences and a great sense of precision in presentation and delivery of exceptional cuisine. Staff are ...
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Italian

Latium Restaurant: Charming and palate pleasing Italian cuisine

Fitzrovia based Latium Restaurant has a warm inviting atmosphere with mixed clientele and an extensive, appealing, regional Italian menu. Opposite The Sanderson this 55 seat minimalist restaurant is bustling with city workers at lunch-time, a refreshing change from many of the deserted venues I’ve frequented just past noon. I’m clearly not the only fan. Wooden ...
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British

The Terrace on Holland Street: Agreeable British food

Opened in April 2013 The Terrace on Holland Street is a chic, formal, modern, bijoux dining space owned by Sara Adams, founder of Kensington Square Kitchen. Head chef James Kelly formerly worked at a Michelin rated gastropub in Highgate and The Tea Palace in Notting Hill. Food is primarily British, low-key, precisely executed and well ...
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Greek

The Real Greek: Deliciously simple Greek cuisine

Founded in 1999 by celebrity chef and author Theodore Kyriakou, The Real Greek encompasses six restaurants across London and provides traditional, home-style Greek cooking in a largely mezze format. It’s a basic chain restaurant format and the menu provides very simple and healthy Greek dishes. The restaurant chain received the plaudit of Restaurant Magazine’s UK ...
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Asian

Spice Market London: Asian influenced brunch falls short

The Spice Market is a broadly Southeast Asian-inspired restaurant housed within the trendy, flashy 192-bedroomed W Hotel, Leicester Square. It’s an outpost of three Michelin starred chef Jean-Georges Vongerichten’s celebrated Manhattan restaurant. Such accolades can only lead to great expectations, so it’s no surprise really that reviewers have been somewhat unkind. Guardian critic Jay Rayner ...
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French

Brasserie Zedel: An inexpensive slice of French cuisine

Brasserie Zedel is bustling with diners on a Thursday lunch-time and I am initially a touch overwhelmed by the clatter and ostentatious French decor. Tourists, business people, the odd celebrity (I spot Miriam Margoyles), tourists, families and everything but the kitchen sink is eating here, but it’s easy to see why. The food is distinctly ...
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